Crema de calabaza y coco con curry

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Crema de calabaza y coco con curry. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Crema de calabaza y coco con curry is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. Crema de calabaza y coco con curry is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Crema de calabaza y coco con curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza y coco con curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabaza y coco con curry is 8-10. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Crema de calabaza y coco con curry using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Crema de calabaza y coco con curry:

1. 1 kg Calabaza
2. 100 gr Puerro
3. 100 gr Cebolla
4. 200 gr zanahoria
5. 300 ml Leche de coco
6. 50 gr coco rallado
7. 1 l Fondo blanco
8. C/S Cúrcuma
9. C/S Sal
10. C/S Curry
11. C/S Verde para decorar (perejil, cebollino, Albahaca, etc.)

Steps to make to make Crema de calabaza y coco con curry

1. PREELABORACIÓN:
   •Cortar verduras.
   •Elaborar fondo.
   •Elaborar guarniciones.
2. PREPARACIÓN:
   1.Dejar caer en blanco la cebolla y el puerro.
   2.Añadir la calabaza rehogando unos minutos.IMG_6858
   3.Incorporar el fondo blanco.
   4.Cocer a fuego lento hasta que éste la calabaza blanda.
   5.Echar el coco rayado y la mitad de la leche de coco.
   6.Salpimentar con sal, curry y cúrcuma con cuidado.
   7.Triturar pasando por el chino, no debe de quedar un puré.
   8.Servir acompañado con la guarnición.
   9.Decorar con leche de coco restante y el verde.
3. Sugerencias de guarnición:
   
   Gamba salteada, crujiente de plátano, chirivía o yuca.

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So that's going to wrap it up with this exceptional food Recipe of Favorite Crema de calabaza y coco con curry. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!