Arroz con verduras

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Arroz con verduras. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Arroz con verduras is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. Arroz con verduras is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Arroz con verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con verduras is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Arroz con verduras using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Arroz con verduras:

1. 1/4 de arroz vaporizado
2. 1/2 brócoli
3. 1/4 de judías verdes
4. 1/4 de calabaza
5. 3 zanahorias
6. 100 g pimiento rojo
7. 1 puerro
8. 1 diente ajo
9. Sal
10. Aceite de oliva
11. 1/2 l caldo de verduras

Steps to make to make Arroz con verduras

1. Picamos en trozos pequeños el ajo y el puerro reservamos, picamos en trozos pequeños el pimiento, las zanahorias, la calabaza y las judías verdes. El brócoli separamos los árboles del tronco y lo cortamos en cuatro trozos a lo largo.
2. Ponemos al fuego máximo una sartén profunda o wok, ponemos unas gotas de aceite y doramos los puertos y el ajo durante un minuto, le añadimos todas las verduras y seguimos sofriendo a fuego fuerte otro minuto bajamos el fuego a la mitad y rehogamos durante tres minutos.
3. Pasado los tres minutos rectificamos de sal añadimos el arroz y se sube el fuego al máximo se mantiene durante un minuto. Mientras calentamos el Caldo y se lo añadimos al guiso, se le baja el fuego a la mitad y se cuece durante quince minutos apartamos y ya tenemos un plato sano y rico. Que aproveche

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Arroz con verduras. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!