Pastel de calabaza con semillas

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Pastel de calabaza con semillas. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Pastel de calabaza con semillas is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look fantastic. Pastel de calabaza con semillas is something which I have loved my entire life.

Many things affect the quality of taste from Pastel de calabaza con semillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de calabaza con semillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de calabaza con semillas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Pastel de calabaza con semillas using 10 ingredients and 4 steps. Here is how you can achieve that.

Es una exquisitez para toda la familia

Ingredients and spices that need to be Make ready to make Pastel de calabaza con semillas:

1. 1 bloque de tofu
2. 300 gr Calabaza
3. Pan de molde sin gluten
4. 1 cebolla medias lunas
5. 1/4 c.c comino en polvo
6. Tamari
7. 3-4 c.s aceite
8. Genmai miso
9. Semillas
10. Sal

Steps to make to make Pastel de calabaza con semillas

1. Cortaremos la calabaza en trozos y la pondremos a cocinar al vapor.
2. Cortaremos la cebolla a medias lunas y la cocinaremos a fuego lento hasta que este blanda, añadiremos el comino.
3. Poner el tofu en un cazo a hervir durante 10 minutos con unas gotas de tamari. Trituraremos la calabaza con el tofu, la cebolla y el Genmai miso
4. Pondremos en una Fuente las rebanadas de pan y verteremos encima la crema que hemos triturado. Decora con las semillas y pondremos en el horno unos 25 minutos. Dejaremos enfriar y serviremos.

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So that's going to wrap it up for this special food How to Prepare Any-night-of-the-week Pastel de calabaza con semillas. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!