Compota de calabaza y manzana

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Compota de calabaza y manzana. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Compota de calabaza y manzana is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Compota de calabaza y manzana is something which I have loved my entire life.

Many things affect the quality of taste from Compota de calabaza y manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Compota de calabaza y manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Compota de calabaza y manzana is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Compota de calabaza y manzana using 7 ingredients and 3 steps. Here is how you can achieve that.

Tenía ganas de preparar un postre especial con algunos ingredientes que tenía disponibles y este es el resultado ;-)

Ingredients and spices that need to be Take to make Compota de calabaza y manzana:

1. 1/2 kilo calabaza
2. 1 manzana grande (yo la puse golden)
3. 150 grs. panela (azúcar moreno integral sin refinar)
4. 1 cucharadita canela
5. 1 cucharadita vainilla
6. 4 clavos
7. 1 vaso y medio de agua

Instructions to make to make Compota de calabaza y manzana

1. Se pela y se corta en taquitos la manzana y la calabaza.
2. Se pone en una olla y se añade el agua, el azúcar, la canela, la vainilla y los clavos. Se cuece todo unos 20 minutos a fuego medio.
3. Sugerencia: a) si se ablanda la manzana y la calabaza y queda mucho almíbar se sacan los trozos y se deja reducir el almíbar un poco más b) Servir fría.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Super Quick Homemade Compota de calabaza y manzana. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!