Lasagna de berenjenas

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Lasagna de berenjenas. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Lasagna de berenjenas is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Lasagna de berenjenas is something that I have loved my entire life.

Many things affect the quality of taste from Lasagna de berenjenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasagna de berenjenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Lasagna de berenjenas using 7 ingredients and 4 steps. Here is how you cook that.

La berenjenas no se quieren ir de mi casa jjj Hacía mucho que quería probar esta receta. Con jamón y queso no hay receta que falle.

Ingredients and spices that need to be Prepare to make Lasagna de berenjenas:

1. 1 berenjena
2. 100 gr jamón en fetas
3. 200 gr cremoso
4. Salsa: 1 diente de ajo
5. 1/2 lata tomate triturado
6. 1 tomate
7. Sal y pizca de azúcar

Steps to make to make Lasagna de berenjenas

1. Para la salsa corté el diente de ajo, lo rehogué en un poquito de aceite y luego agregué el tomate cubeteado y/ o el tomate en lata también cubeteado. Cocinar hasta que reduzca. Condimentar con un poco de sal y una pizca de azúcar.
2. Cortar las berenjenas en láminas no muy gruesas. Agregarles sal, dejar que larguen el amargor por unos minutos, enjuagarlas, secarlas y ponerlas en una sartén vuelta y vuelta para que queden más tiernas.
3. En la receta que vi las berenjenas se fritaban primero. Traté de hacerlo pero vi que absorbían mucho aceite y las puse así nomás en la sartén, con apenas de aceite.
4. En una fuente para horno puse una capa de berenjenas (no le puse nada abajo), cubrí con salsa, puse las fetas de jamón y arriba el queso. Me alcanzó para dos capas. Llevar al horno hasta que se derrita bien el queso.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Quick Lasagna de berenjenas. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!