Crema de calabaza

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, Crema de calabaza. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Crema de calabaza is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. Crema de calabaza is something that I have loved my entire life.

Many things affect the quality of taste from Crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Crema de calabaza using 6 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Crema de calabaza:

1. 1 trocito calabaza, unos 300gr
2. 1 patata
3. 1/2 cebolla
4. 3 ajos
5. Pimienta, sal aceite
6. 1 chorreón vino blanco

Steps to make to make Crema de calabaza

1. Sofreír el ajo, después añadir la cebolla y las patatas, cuando esté blandito echar la calabaza
2. Meterle un chorreón de vino y dejar evaporar el alcohol
3. Añadir 1l de agua, salpimentar y dejar cocer unos 20'
4. Triturar y añadir un chorrito de aove

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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Crema de calabaza. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!