Boquerones en freidora de aire Cosori, sin harina

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Boquerones en freidora de aire Cosori, sin harina. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Boquerones en freidora de aire Cosori, sin harina is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Boquerones en freidora de aire Cosori, sin harina is something which I've loved my whole life.

Many things affect the quality of taste from Boquerones en freidora de aire Cosori, sin harina, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boquerones en freidora de aire Cosori, sin harina delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Boquerones en freidora de aire Cosori, sin harina is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Boquerones en freidora de aire Cosori, sin harina estimated approx 15 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Boquerones en freidora de aire Cosori, sin harina using 3 ingredients and 3 steps. Here is how you cook it.

Gracias a @alfonso_lopez decidí lanzarme a hacer boquerones en mi airfryer, pero quería hacerlos sin harina. Riquísimos, sanos y súper contenta!!!

Ingredients and spices that need to be Make ready to make Boquerones en freidora de aire Cosori, sin harina:

1. C/n boquerones
2. C/n aceite y sal
3. 1/2 limón

Instructions to make to make Boquerones en freidora de aire Cosori, sin harina

1. Lavamos los boquerones, los secamos y agregamos sal y aceite. Precalentamos la freidora de aire durante 5 minutos. Colocamos los boquerones dentro de la bandeja.
2. Ponemos temperatura a 175 durante 8 minutos. Damos la vuelta a los boquerones, subimos la temperatura a 200 y dejamos 2 minutos más.
3. Sacamos, emplatamos y servimos con limón.

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