Berenjena al horno

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Berenjena al horno. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Berenjena al horno is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Berenjena al horno is something that I've loved my entire life.
Many things affect the quality of taste from Berenjena al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Berenjena al horno using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Berenjena al horno:
- 1 berenjena
- 2 tomates
- Queso mozzarella o que se derrita
- Ajo
- Aceite de oliva
- Sal
- Orégano (opcional)
Steps to make to make Berenjena al horno
- Primero poner la berenjena en agua durante 30 min, esto para quitarle lo amargo.
- Después partir la berenjena en láminas en forma vertical.
- Luego partir el tomate, el queso y ponerlo en la berenjena
- Después mezclar el ajo, el aceite de oliva y la sal y ponerlo en la berenjena.
- Lo último, poner la berenjena en el horno por 50 min.
- Y a comer!!!
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So that is going to wrap this up for this special food Recipe of Award-winning Berenjena al horno. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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