Lasaña se berenjena 🍆

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Lasaña se berenjena 🍆. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lasaña se berenjena 🍆 is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Lasaña se berenjena 🍆 is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Lasaña se berenjena 🍆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasaña se berenjena 🍆 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Lasaña se berenjena 🍆 using 10 ingredients and 6 steps. Here is how you cook that.

Receta de mi mamá... ❤️
#delantaldorado

Ingredients and spices that need to be Make ready to make Lasaña se berenjena 🍆:

1. 2 berenjenas grandes
2. 300 g jamón
3. 300 g queso danbo
4. 1/2 k carne picada
5. 1 morrón grande
6. 1 cebolla grande
7. Salsa de tomate
8. Leche
9. Maizena
10. Condimentos

Instructions to make to make Lasaña se berenjena 🍆

1. Cortar la berenjena en fetas, colocar en un colador y ponerle sal por arriba (para sacarle el amargo) dejar que escurra una a dos horas
2. Aprontar el tuco, saltear la cebolla y el morrón, cuando la cebolla esté traslúcida agregar la carne cuando está esté toda sellada agregar la salsa de tomate, condimentar a gusto (sal, pimienta, adobo) agregarle una cucharadita de azúcar para “matar” el ácido de la salsa de tomate. (En mis recetas esta más detalladamente)
3. Lavar las berenjenas para quitarle la sal y hervirla unos minutos para que se cocinen y la vuelven a escurrir
4. Preparamos la salsa blanca: ponemos a hervir 1 taza de leche, y mientras ponemos un poquito más de leche en la taza, le agregamos dos cucharadas de maizena y queso rallado o nuez moscada o lo que quieran, revolvemos hasta que no queden grumos. Cuando la leche empiece a hervir le agregamos el contenido de la taza y revolvemos hasta que empiece a espesar. Apagamos y dejamos que se asiente un poco.
5. En una fuente ponemos una capa de berenjenas, jamón, queso, otra capa de berenjena, tuco y así sucesivamente vamos intercalando capas
6. En la capa final ponemos tuco y por encima salsa blanca (yo le agregue unos pedacitos de queso danbo que me sobró), lo ponemos al horno para que se gratine y listo!

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So that's going to wrap this up with this special food Recipe of Quick Lasaña se berenjena 🍆. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!