Berenjenas y zapallitos salteados con ajo para acompañar carnes, hacer sándwich o comerlas solitas

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Berenjenas y zapallitos salteados con ajo para acompañar carnes, hacer sándwich o comerlas solitas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Berenjenas y zapallitos salteados con ajo para acompañar carnes, hacer sándwich o comerlas solitas is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Berenjenas y zapallitos salteados con ajo para acompañar carnes, hacer sándwich o comerlas solitas is something which I've loved my whole life.

Many things affect the quality of taste from Berenjenas y zapallitos salteados con ajo para acompañar carnes, hacer sándwich o comerlas solitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas y zapallitos salteados con ajo para acompañar carnes, hacer sándwich o comerlas solitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Berenjenas y zapallitos salteados con ajo para acompañar carnes, hacer sándwich o comerlas solitas using 4 ingredients and 4 steps. Here is how you cook that.

Recuerdos de mi infancia

Ingredients and spices that need to be Take to make Berenjenas y zapallitos salteados con ajo para acompañar carnes, hacer sándwich o comerlas solitas:

1. 1 berenjena
2. 2 zapallitos
3. 4 dientes ajo feteado
4. Aceite, sal, pimienta, orégano y ají molido

Instructions to make to make Berenjenas y zapallitos salteados con ajo para acompañar carnes, hacer sándwich o comerlas solitas

1. Cortar la berenjena, ajos y zapallitos en rodajas finas
2. Colocar en sartén caliente con aceite de girasol o de oliva, las rodajas ordenadas e ir cocinando todo hasta dorar y dar vuelta
3. Condimentar con sal, orégano, pimienta, ají molido y tapar unos 5 minutos hasta estar bien cocidas
4. Comer calientes o frías acompañando carnes o en sándwich

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So that is going to wrap it up with this special food Steps to Prepare Favorite Berenjenas y zapallitos salteados con ajo para acompañar carnes, hacer sándwich o comerlas solitas. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!